Foodbyts - Salpicao

Salpicao

Written by Robert

Monday, 28 July 2008

Preparation time : 1 hour marination

Cooking time : 30 minutes

servings : 4

Ingredients :

½ kg beef tenderloin,cut into ¾ cubes

6 cloves garlic. Sliced thinly into chips

1 tbsp. garlic, minced

1 can whole mushroom (400 g), discard liquid

1 tbsp. kalamansi Juice

2 tbsp. liquid seasoning

2 tbsp. worcestershire sauce

¼ cup olive oil

Procedure :

Place in a mixing bowl the worcestershire sauce, kalamansi juice, soy sauce,and garlic. Add the tenderloin cubes coat well with the mixture . Allow the marinate for at least an hour.
Heat olive oil in a heavy saucepan and fry the garlic chips until golden brown. Remove from saucepan and set aside.
Using the same saucepan, reheat and add the tenderloin cubes and stir fry until done. Add mushroom and continue cooking for another minute. Serve hot.

Note: Tenderloin can be subtituted by rib eye or sirloin.

Comments

Write comment

Name:

Email:

Website:

Title:

UBBCode:

Please input the anti-spam code that you can read in the image.

Anonymous

|122.226.221.xxx |2010-06-30 09:13:03

Dollar Stores It is reported that, in order to reduce the One Dollar Shops purchase link, SINOCES will organize an international VIP Dollar Shops buyers, professional investment sites and 300 23 8 channel wholesale Toys operators and other Chinese wholesaler organizations to discuss and explain the promotional products procurement market wholesale will be. Time, including the Dollar Items United States Global Shangwutong, Tesco, wholesale shoes Amazon Excellence, in wholesale general merchandise China, including a large net buyers to one Yiwu Agent on one with participants to 99 Cents Store discuss corporate butt.

< Prev		Next >