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| Stir Fried Shrimp with Ketsup Sauce |
| Written by Robert | |||||||||||||||||||||||||||||||||||||||||||
| Thursday, 21 August 2008 | |||||||||||||||||||||||||||||||||||||||||||
Here's a simple Shrimp Stir Fry recipe.
This recipe is a perfect mixture of tangy not-to-sweet sauce and a
little bite of spicy flavor.
Ingredients: 1 kilo shrimp 1/2 tsp salt 3 cloves garlic, minced 1 onion sliced 4 tbsp ketchup 2 tbsp soy sauce 2 tsp sugar Ketsup Sauce Combine the ketchup, sugar, sesame oil, soy sauce and water. Mix well and set aside. Preparation: 1. Heat oil in a pan; add garlic then stir fry shrimp (2-3 minutes until firm and pink) 2. Add the onion and stir fry for another minute or two minutes 3. Add the mixed ketchup sauce, then serve immediately.
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